Larb salad originates in Laos and is a celebration in flavor. It uses so many different Eastern flavors such as lime, fish sauce etc. Red cabbage tends to have a more subtle flavor than green, so it tastes better raw in a salad. You can play around with the ingredients in this recipe. For example, try replacing the chicken with pork or shrimp for an alternative recipe.
It is a small bun characterized by the coating of fine bread crumbs. Despite its name (pan de sal is Spanish for salt bread), pandesal is sweet. Next to rice, it’s everyone’s favorite breakfast. Speedy likes dunking his pandesal in his coffee, I cringe at the practice because I don’t like eating wet bread. Makes me feel like a fish because it reminds me of how we threw pieces of stale bread in the fish pond when we were kids.
Jennifer Causey Ang one-pot pasta na hapunan na ito ay simple, sariwa, at malusog — ano ang hindi mahalin? Ang pagluluto ng pasta mismo sa sarsa ay nakakatipid ng oras at paglilinis habang inilalabag ang mga pansit na may higit pang lasa. Ang mabilis na recipe na ito ay walang katapusang umaangkop, at nagbibigay ng sarili sa maraming madaling swap na sangkap. Facebook Twitter Email Magpadala ng Text Text